BPA Substitute in Food Packaging Triggers Fat Cell Formation

Medical News Today recently published today, “Due to ongoing health concerns regarding the use of bisphenol A, or BPA, in food packaging, many consumers are turning to products labeled ‘BPA-free.’ But according to a new study, a substitute chemical...

Top 5 Food and Beverage Stories of the October

Check out the Top 5 stories in food and beverage for October 2015: Chipotle Reaches Awkward Age: Chipotle Mexican Grill Inc., long the restaurant industry’s biggest renegade, is settling into middle age. For more than two decades, the burrito chain has ridden its...