Mérieux NutriSciences is a global food safety and quality partner — offering testing, labeling, auditing, consulting, sensory, training and research services to the food & nutrition industry. Focused on customer excellence, we protect consumers’ health through nutritional research, scientific excellence and innovation. We customize to meet the needs of individual manufacturers, food processors, caterers, restaurants and retailers.
Headquartered in Chicago, Mérieux NutriSciences has grown from a single laboratory founded in Chicago Heights, IL, in 1967 (Silliker) to a global presence throughout North, Latin and South America, Europe, Middle-East, Africa and Asia Pacific. Present in 21 countries, Mérieux NutriSciences employs 6,500 people worldwide working in just under 100 laboratories. With a primary focus on food safety and quality, the company delivers services in various business sectors.
At this time, there are a variety of sponsorship and exhibition opportunities available for companies wishing to increase their visibility and participation in the program, ranging from keynote speaking opportunities through to exhibitor and documentation sponsors. Organizations most suitable for this type of exposure provide services and solutions including:
- Contract Manufacturing Organizations
- Contract Research Organizations
- Labeling & Regulatory Consultants
- Labeling Technology & Development
- Testing & Adulteration Laboratories
- Regulatory Consultants
- Regulatory Database Developers
- Quality Assurance Systems & Software